Championing local producers

Eating in Burnsall

Home-cooked food, made from scratch by our chefs

Local, fresh and full of flavour using top quality seasonal produce from the best suppliers. We pride ourselves in creating hearty dishes for you to enjoy, championing our producers passion throughout our menu, capturing the seasons of the Yorkshire Dales.

Join us in our relaxed bar area, where the fire will be crackling and dogs are welcome. Or perhaps you’d prefer our restaurant overlooking the village green. In the warmer months enjoy fish and chips or a burger on our outdoor terrace along the River Wharfe.

View Menus Book a Table

Book a table

It's always good to book

Don’t leave it to chance, with a seasonally changing menu and some delicious specials on offer each day make sure you book a table whether popping in with friends or staying for the weekend.

Dietary Requirements:

With everything cooked fresh, our chefs will do all they can to make sure there’s plenty you can eat. But please give us the heads up when you’re booking so we can feed you properly.

Please note for bookings for more than 8 people please email relax@redlion.co.uk.

The Menus

All our food is made from fresh ingredients, carefully sourced and hand crafted by our team of skilled chefs for you to enjoy.

Available 12 noon – 9 pm

Starters

Marinated Olives

£4.90

Artisan Rolls

£5.90

flavoured home-made butter, olive oil and balsamic

Honey and Mustard Glazed Chipolatas

£6.00

Garlic and Lemon Houmous,

£6.00

toasted pitta bread

Crispy Sriracha Tofu Tacos

£8.90

pickled shallots, Tahini dressing

Vegan Feta and Mint Samosas

£10.00

pineapple, mango and chilli salsa

Moules Mariniere

£9.00

artisan bread

Game Terrine

£10.00

prunes, cornichons, toasted sourdough

Whole Baked Camembert

£15.00

hot Yorkshire honey, chilli jam, artisan bread

Seasonal Soup

£7.40

artisan bread and butter

Red Lion Signatures

Venison and Pheasant Casserole,

£19.00

suet dumplings, sticky red cabbage

Rolled Blade of Beef

£22.00

truffle mash, confit carrot, buttered savoy cabbage, rich beef jus

Goan Cauliflower and Sweet Potato Curry,

£18.50

pilau rice, garlic naan

1058kcal

Pheasant Breast Ballotine

£19.00

puy lentils, crispy kale, bread sauce, game jus

Steaks

Our steaks are all from British native breeds, carefully chargrilled to order and served with roasted and mushroom, fresh rocket and thick cut chips.

8oz Fillet

£38.00

the prime cut, exceptionally tender

854kcal

8oz Sirloin

£30.00

with the balance of tenderness and flavour coming from the small amount of marbling

1319kcal

10oz Gammon Steak

£20.00

Pineapple ring, fried egg, traditional mushy peas, thick cut chips

996kcal

Add a Little Extra

Garlic & herb butter
£5

Peppercorn sauce
£4.10

Cafe de Paris
£5.00

Fish

We source the most sustainable fish which is at its best

Moules Mariniere

£17.00

skinny fries, fresh bread for dipping

Red Lion Fish Pie

£21.00

salmon, king prawn and haddock, fennel bechamel,<br /> parsley gremolata, buttered greens

Whole Grilled Plaice

£26.00

caper and lemon burnt butter, sauté potatoes, rocket

Red Lion Classics

Thwaites Beer-Battered Fish

£19.80

thick cut chips, traditional mushy peas, homemade tartar sauce

Butcher’s Sausages

£17.00

colcannon mash, crispy onions, onion gravy

Vegetable Wellington

£18.00

fondant potato, kale, vegetable jus

House Caesar Salad

gem lettuce, crispy bacon, shaved parmesan, marinated anchovies, croutons, boiled egg £15.00
with chicken £18.50
with smoked salmon £22.00

Burgers

Classic Burger

£17.50

Mature cheddar, dill pickle, tomato chutney, skinny fries.

add back bacon (94kcal) £1

1552kcal

Chicken Burger

£17.50

Buttermilk fried chicken, dill pickle, Caesar dressing, skinny fries

add Back Bacon 106kcal £1

846kcal

Plant Based Burger Patty

Applewood cheese, dill pickle, tomato chutney, skinny fries £17.00 VG
add crispy tofu £1.00

Desserts

Sticky toffee pudding

£8.20

toffee sauce, vanilla ice cream

792kcal

Dark chocolate brownie

£8.40

brandy snap shard, espresso crema cotta, hazelnut praline

844kcal

Strawberry and lime cheesecake

£8.40

vanilla ice cream

664kcal

Lemon Posset

£8.40

coconut biscuit, mixed berry crumb

786kcal

Selection of Ice Creams and Sorbets

please ask for today’s flavours, £2.50 per scoop

The Cheeseboard

selection of cheeses, celery, grapes, artisan crackers, chutney

Only a little room?

£8.60

try today’s mini dessert served with a tea or coffee of your choice

Sunday Lunch

Every Sunday our chefs cook up fabulous roasts for you to enjoy

with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.

Take a seat

Book a table in our restaurant overlooking the village green, or our charming bar area with open fires and a great atmosphere.