Christmas
Join in the festivities & celebrate with us this Christmas.
Gather your nearest and dearest and enjoy the magical festive season in the heart of sleepy Burnsall.
Escape the cold and join us in our charming inn for a festive feast to
remember. Our talented chefs have crafted a seasonal treat for your taste buds, partnering the classics we know and love with some local flair.
Enjoy catching up with loved ones in our restaurant, or perhaps you’d like to cosy around the fire to share laughter between family and friends.
For those wanting a seasonal escape, we have a selection of rooms
available for you to relax in and enjoy a magical time in the Yorkshire Dales.
Call us on 01756 634542 to book.
- Festive Dining
- Christmas Day
A delicious festive offering, perfect for a family meal or sparkling Christmas parties, with seasonally crafted dishes making it a fantastic choice this season.
Available from Monday 27th November – Sunday 24th December and Boxing Day. (Subject to availability)
Two Courses £27 per person
Three Courses £32 per person
Parsnip and apple soup
parsnip crisps, mini tin loaf
Blue cheese, walnut and wild mushroom tart v
pickled beetroot, candied walnuts
Pulled ham hock
pickled vegetable salad, wholegrain mustard vinaigrette, sourdough croute
Smoked salmon and horseradish roulade
potato, dill and caper salad
Traditional roast turkey
sliced crown and ballotine of leg, homemade stuffing, pigs in blankets, roast gravy
Pulled beef wellington
slow cooked brisket, wild mushrooms and Parma ham wrapped in all-butter pastry, dauphinoise potato, sticky red cabbage, red wine jus
Walnut, cashew and chestnut roast (v)
homemade stuffing, plant-based pigs in blankets, root vegetable gravy
Pan fried stonebass
fricassee of peas, pancetta, clams, lemongrass velouté and mint oil
Christmas pudding
brandy cream sauce
Chocolate and Cointreau tart
toasted hazelnuts
Passionfruit creme brulee
pineapple salsa, coconut sable biscuit
Cheese
festive chutney, celery, grapes, crackers
Add a tea or coffee and a mince pie
£3.70 per person
Our Favourites
Mirror Lake Sauvignon Blanc, New Zealand
fresh peach and pear flavours with a lovely nutty undertone
Cotes du Rhone La Ruchette, France
fresh peach and pear flavours with a lovely nutty undertone
Something Special
Sancerre, Domaine Michel Girard, France
black and red berry flavours, full bodied and smooth
Chateauneuf du Pape, Chante Cigale, France
black and red berry flavours, full bodied and smooth
For the big day, join us for a delicious and
hassle-free Christmas dinner brimming with seasonal and classic options. We’re bringing the festive cheer for all the family to enjoy.
ADULTS - £90
CHILDREN - £40
CHILDREN UNDER 4 - £25 PER CHILD
A glass of Champagne on arrival
Maple roasted butternut squash soup v
toasted pumpkin seeds
Goat's cheese and beetroot v
whipped goat’s cheese, mixed beetroot, candied walnuts, poppy seed tuille
Venison carpaccio
pickled mushrooms, cep puree, cured egg yolk
Salmon and lobster ravioli
beurre blanc, keta caviar
Cucumber and mint sorbet
Traditional roast turkey
sliced crown and ballotine of leg, homemade stuffing, pigs in blankets, roast gravy
Roast goose
homemade stuffing, pigs in blankets, roast gravy
Walnut, cashew and chestnut roast (v)
homemade stuffing, plant based pigs in blankets, root vegetable gravy
Roasted monkfish
pan fried salmon, king prawns, scallops and lobster bisque, saffron potatoes, piccolo parsnips, Chantenay carrots
Christmas pudding
brandy cream sauce
Pistachio cake
mulled fruit compote, ginger crisp, candied orange
Chocolate fondant
white chocolate ice cream, candied orange
Cheese
festive chutney, celery,
grapes, crackers
Tea or coffee
warm mince pies
White
Pouilly Fuisse Domaine Trouillet, France
a complex Burgundy with notes of buttered brioche, nuts, citrus, peaches and honey
Red
Chateauneuf du Pape, Domaine Chante Cigale, France
big, bold wine with black fruits, black olive and spicy hints
